Περιγραφή
Not every Ethiopian coffee has to be a citrus bomb. Bensa takes a slightly different approach — beautifully aromatic, with notes of peach, lemongrass, and a pleasant fruity sweetness.
Natural processing gives it juiciness and character while preserving a clean, elegant profile. No chaotic fruit explosion, just a beautifully balanced cup you’ll keep coming back to.
As a filter coffee, it reveals its softer side; as an espresso, it shows a little more temperament. Two brewing methods, one very good Ethiopian coffee.
