19,50€
Our Simbi Honey Filter comes from the Huye region in Rwanda, Africa. It’s an unusual red Bourbon from Rwanda, honey-processed. We detect fruity notes of strawberries and mango, paired with a pleasant sweetness that reminds us of Canadian maple syrup.
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5 in stock
Additional information
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Description
To the coffee
Raisin, Brown Sugar, Cherry
Score: 88.5
Sweetness: 3/5 Blueberry
Acidity: 4/5 Red berries
Mouthfeel: 3/5 Coating
Aftertaste: 4/5 Juicy
Variety: Red Bourbon
Processing: Honey
Harvest Year: 2025/26
Drying Time:
Preparation example:
1:16.5 (e.g. 15g coffee to 250g water) in 2.5 to 3.5 minutes
