16,00

An experimental natural Rwandan from Gasharu Farms, this coffee holds a special place in our story. It was one of the first coffees we sourced, and over the years, our partnership with Gasharu has grown into one we truly love and draw inspiration from. With notes of ripe tropical fruits and cocoa nibs, it’s a coffee that always delivers, expressive, reliable, and a joy to have on our menu year after year.

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An experimental natural Rwandan from Gasharu Farms, this coffee holds a special place in our story. It was one of the first coffees we sourced, and over the years, our partnership with Gasharu has grown into one we truly love and draw inspiration from. With notes of ripe tropical fruits and cocoa nibs, it’s a coffee that always delivers, expressive, reliable, and a joy to have on our menu year after year.

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    Mystakidou 14, 54250
    Thessaloniki, Greece

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